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Description
Manually plant, cultivate, and harvest vegetables, fruits, nuts, horticultural specialties, and field crops. Use hand tools, such as shovels, trowels, hoes, tampers, pruning hooks, shears, and knives. Duties may include tilling soil and applying fertilizers; transplanting, weeding, thinning, or pruning crops; applying pesticides; or cleaning, grading, sorting, packing, and loading harvested products. May construct trellises, repair fences and farm buildings, or participate in irrigation activities.
Skills
Content
  • • Speaking
Technical Skills
  • • Operations Monitoring
Abilities
Verbal Abilities
  • • Oral Comprehension
  • • Oral Expression
Idea Generation and Reasoning Abilities
  • • Problem Sensitivity
  • • Deductive Reasoning
Fine Manipulative Abilities
  • • Arm-Hand Steadiness
  • • Manual Dexterity
  • • Finger Dexterity
Control Movement Abilities
  • • Control Precision
  • • Multilimb Coordination
  • • Rate Control
Reaction Time and Speed Abilities
  • • Reaction Time
Physical Strength Abilities
  • • Static Strength
  • • Explosive Strength
  • • Dynamic Strength
  • • Trunk Strength
Endurance
  • • Stamina
Flexibility, Balance, and Coordination
  • • Extent Flexibility
  • • Gross Body Coordination
  • • Gross Body Equilibrium
Visual Abilities
  • • Near Vision
  • • Far Vision
Auditory and Speech Abilities
  • • Speech Recognition
  • • Speech Clarity
Related specializations
Interview options
Interview options
Interviewee gender
Interviewee accent
Interview time
Source
Tasks & skills: O*NET occupational data (work activities, skills, knowledge). Learn more
Sources & Standards: This site includes information from O*NET by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license. Career Clutch has modified some of this information for student readability. USDOL/ETA has not approved, endorsed, or tested these modifications. O*NET® is a trademark of USDOL/ETA.
Last reviewed: Jan 2026
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