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Description
Welcome patrons, seat them at tables or in lounge, and help ensure quality of facilities and service.
  • • Answer telephone calls and respond to inquiries or transfer calls.
  • • Assist other restaurant workers by serving food and beverages, or by bussing tables.
  • • Provide guests with menus.
  • • Greet guests and seat them at tables or in waiting areas.
  • • Receive and record patrons' dining reservations.
  • • Maintain contact with kitchen staff, management, serving staff, and customers to ensure that dining details are handled properly and customers' concerns are addressed.
  • • Inform patrons of establishment specialties and features.
  • • Direct patrons to coatrooms and waiting areas, such as lounges.
  • • Operate cash registers to accept payments for food and beverages.
  • • Prepare cash receipts after establishments close, and make bank deposits.
  • • Supervise and coordinate activities of dining room staff to ensure that patrons receive prompt and courteous service.
  • • Order or requisition supplies and equipment for tables and serving stations.
  • • Hire, train, and supervise food and beverage service staff.
  • • Plan parties or other special events and services.
  • • Confer with other staff to help plan establishments' menus.
  • • Perform marketing and advertising services.
  • • Assign patrons to tables suitable for their needs and according to rotation so that servers receive an appropriate number of seatings.
  • • Speak with patrons to ensure satisfaction with food and service, to respond to complaints, or to make conversation.
  • • Inspect dining and serving areas to ensure cleanliness and proper setup.
  • • Inspect restrooms for cleanliness and availability of supplies, and clean restrooms when necessary.
  • • Take and prepare to-go orders.
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Related Pathways
Hospitality, Events & Tourism View
Source
Tasks & skills: O*NET occupational data (work activities, skills, knowledge). Learn more
Sources & Standards: This site includes information from O*NET by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA), used under the CC BY 4.0 license. Career Clutch has modified some of this information for student readability. USDOL/ETA has not approved, endorsed, or tested these modifications. O*NET® is a trademark of USDOL/ETA.
Last reviewed: Jan 2026
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